Burger Tips, 50 Chicken Dinners, And More!

Thursday, May 17, 2012 15 Tips For The Perfect Burger Crafting a classic burger is simple, right? But that doesn't mean it's easy. We've had too many dried-out discs of near-jerky to believe that burgers are a fool's game. Luckily, Jeff Weinstein, founder and owner of The Counter burger restaurants is here to save us from ever again eating a hockey puck. Read on for his top burger-making tips. 50 Chicken Recipes, 50 Ways Regional Condiments: Share Your Local Favorites Taste Test: The Best Mint Chocolate Ice Cream Healthy Recipes: 50 Ways To Get Dinner On The Table BLOG POSTS EatingWell: The Best Way to Cut an Onion Without Crying Some people swear by holding a piece of bread in your mouth while cutting onions. Others say cutting them next to a candle or under running water helps. After trial and error, below are a few tips I've found that really work. Laura Kumin: Savory Crisps or Sables Sablés are delicate, sweet or savory, butter-laden crisps. This version would be a simple, elegant appetizer with cocktails or for a dinner party and a nice savory for an afternoon tea. Saveur: Recipes For Stale Bread Ground into breadcrumbs, toasted into croutons, or reinvigorated with sugar and cream, these surprising recipes for stale bread will save your leftover loaf from the garbage bin! Will Levitt: Food 101: Why College Students Should Learn How to Cook Too many students leave college without any knowledge of how to cook for themselves. Learning how to microwave instant ramen is not a cooking skill. When we enter the real world, we need to be able to provide for ourselves.

MOST POPULAR ON HUFFINGTONPOST.COM 50 Healthy Ways To Get Dinner On The Table Cheat Sheet: Which Frozen Vegetables Should You Avoid? PHOTOS: The Most Mouth-Watering Burgers ON FACEBOOK 14 Twists On Potato Salad Cheat Sheet: Which Frozen Vegetables Should You Avoid? The Best-Tasting Milk Chocolate is Crowned

If you believe this has been sent to you in error, please safely unsubscribe.